El Inka Peruvian Cuisine
Restaurant in Rosedale-Moore Park · 21 St. Clair Avenue East
Health inspections
Passed inspectionLast inspected August 28, 2026. Based on 8 inspections between July 3, 2024 and August 28, 2026.
- 2
- CrucialDirectly likely to cause foodborne illness
- 13
- SignificantCould lead to unsafe conditions if uncorrected
- 7
- MinorHousekeeping and maintenance findings
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- August 28, 2026Pass
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
- Significant — use food equipment not of readily cleanable form - sec. 8(1)(c)
- Significant — fail to provide thermometer in refrigeration equipment - sec. 30(b)
- April 1, 2026Pass
- Noted — no license available at time of inspection. a referral has been made to municipal licensing and standards.
- Significant — use food equipment not of sound and tight construction - sec. 8(1)(a)
- November 28, 2025Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- June 10, 2025Pass
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- Minor — fail to ensure equipment surface sanitized as necessary - sec. 22
- Significant — use multi-service articles not of readily cleanable form - sec. 8(1)(c)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
- February 24, 2025Pass
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- Significant — operate food premise - fail to equip sanitary facility with toilet paper - sec. 25(3)(b)
- October 21, 2024Pass
- Significant — use utensils not in good repair - sec. 8(1)(b)
- July 18, 2024Pass
- Noted — none
- July 3, 2024Conditional Pass
- Crucial — fail to ensure food handler in food premise refrains from conduct that could result in contamination of food - sec. 33(1)(h)
- Crucial — refrigerate potentially hazardous foods at internal temperature above 4 c - sec. 30(a)
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- Significant — fail to maintain records of pest control measures taken - sec. 13(2)
- Significant — fail to protect against harbouring of pests - sec. 13(1)
- Significant — use handwashing station other than for handwashing of employees - sec. 7(4)
- Significant — fail to provide thermometer in refrigeration equipment - sec. 30(b)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
Source: City of Toronto DineSafe, reproduced under the Open Government Licence – Toronto. Reflects conditions on the date of inspection only.
Opening hours
- Su-We11:30-21:00
- Th11:30-22:00
- Fr-Sa11:30-23:00
Hours come from OpenStreetMap and may be out of date — call ahead.
Getting there
Nearest TTC
- St Clair Station42 m · 1 min walkStreetcar · 312 St Clair
- St Clair Station60 m · 1 min walkBus · 74 Mount Pleasant
- St Clair Station68 m · 1 min walkSubway · Line 1 (Yonge-University)
Public parking nearby
- 30 Alvin Avenue111 m · 1 min walkGreen P surface · 188 spaces
- 21 Pleasant Blvd.124 m · 2 min walkGreen P garage · 557 spaces
- 1501 Yonge Street161 m · 2 min walkGreen P surface · 37 spaces
Car park locations from the City of Toronto (2019, the most recent release). Rates change — check greenp.com for current pricing.
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