Mado
Restaurant in Banbury-Don Mills · 11 Aggie Hogg Gdns
Health inspections
Passed inspectionLast inspected September 15, 2026. Based on 10 inspections between February 22, 2024 and September 15, 2026.
- 2
- CrucialDirectly likely to cause foodborne illness
- 8
- SignificantCould lead to unsafe conditions if uncorrected
- 11
- MinorHousekeeping and maintenance findings
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- September 15, 2026Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- June 11, 2026Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Significant — sanitize utensils in chlorine solution of less than 100 p.p.m. of available chlorine - sec. 19(b)
- Significant — use utensils not free from open seams in contact with food - sec. 8(2)(b)
- February 18, 2026Pass
- Noted — none
- November 20, 2025Pass
- Minor — fail to protect against entry of pests - sec. 13(1)
- July 16, 2025Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Significant — use utensils not non-toxic in contact with food - sec. 8(2)(a)
- March 12, 2025Pass
- Noted — none
- October 15, 2024Pass
- Noted — none
- October 11, 2024Conditional Pass
- Crucial — fail to protect food from contamination or adulteration - sec. 26(1)
- Crucial — maintain potentially hazardous foods at internal temperature between 4 c and 60 c - sec. 27(1)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
- Significant — operate food premise - mechanical equipment not maintained to maintain wash water between 60 c and 71 c - sec. 20(1)(a)(i)
- June 5, 2024Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Minor — food premise not maintained with clean walls in food-handling room - sec. 7(1)(g)
- February 22, 2024Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Minor — fail to ensure equipment surface sanitized as necessary - sec. 22
- Minor — operate food premise - equipment not arranged to permit maintenance in sanitary condition - sec. 9
- Minor — use cloth not in good repair for cleaning food contact surface - sec. 16(a)
- Significant — use utensils not suitable for intended purpose - sec. 8(1)(d)
- Significant — fail to provide thermometer in refrigeration equipment - sec. 30(b)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
Source: City of Toronto DineSafe, reproduced under the Open Government Licence – Toronto. Reflects conditions on the date of inspection only.
Getting there
Nearest TTC
- 1050 Don Mills Rd - Shops On Don Mills71 m · 1 min walkBus · 403 South Don Mills
- Aga Khan Park & Museum Station Westbound Platform1664 m · 21 min walkStreetcar · Line 5 Eglinton
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