Tonkatsu
Restaurant in Annex · 520 Bloor Street West
Health inspections
Passed inspectionLast inspected August 12, 2026. Based on 12 inspections between February 8, 2024 and August 12, 2026.
- 6
- CrucialDirectly likely to cause foodborne illness
- 12
- SignificantCould lead to unsafe conditions if uncorrected
- 8
- MinorHousekeeping and maintenance findings
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- August 12, 2026Pass
- Noted — none
- August 10, 2026Conditional Pass
- Crucial — fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - sec. 33(1)(e)
- Significant — fail to protect against breeding of pests - sec. 13(1)
- April 8, 2026Pass
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- April 1, 2026Conditional Pass
- Crucial — fail to protect food from contamination or adulteration - sec. 26(1)
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Significant — fail to protect against harbouring of pests - sec. 13(1)
- December 20, 2025Pass
- Noted — none
- December 16, 2025Conditional Pass
- Crucial — fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - sec. 33(1)(e)
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Significant — fail to protect against harbouring of pests - sec. 13(1)
- August 22, 2025Pass
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
- Significant — fail to provide thermometer in refrigeration equipment - sec. 30(b)
- Significant — sanitize utensils in chlorine solution of less than 100 p.p.m. of available chlorine - sec. 19(b)
- April 28, 2025Pass
- Noted — none
- April 23, 2025Conditional Pass
- Noted — fail to ensure completion of food handling training by food handler or supervisor - sec. 32
- Crucial — fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - sec. 33(1)(e)
- Crucial — distribute potentially hazardous foods at internal temperature between 4 c and 60 c - sec. 27(1)
- Minor — fail to ensure equipment surface sanitized as necessary - sec. 22
- Minor — food premise not maintained with clean floors in food-handling room - sec. 7(1)(g)
- Significant — fail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(c)
- Significant — use utensils not of readily cleanable form - sec. 8(1)(c)
- Significant — use dirty cloth for cleaning food contact surface - sec. 16(b)
- Significant — sanitize utensils in chlorine solution of less than 100 p.p.m. of available chlorine - sec. 19(b)
- October 25, 2024Pass
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- October 21, 2024Conditional Pass
- Crucial — fail to protect food from contamination or adulteration - sec. 26(1)
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
- Significant — fail to protect against harbouring of pests - sec. 13(1)
- Significant — sanitize utensils in chlorine solution of less than 100 p.p.m. of available chlorine - sec. 19(b)
- February 8, 2024Pass
- Minor — food premise not maintained with food handling room in sanitary condition - sec. 7(1)(e)
Source: City of Toronto DineSafe, reproduced under the Open Government Licence – Toronto. Reflects conditions on the date of inspection only.
Getting there
Nearest TTC
- Bloor St West at Bathurst St29 m · 1 min walkBus · 300 Bloor-Danforth
- Bathurst St at Bloor St West45 m · 1 min walkStreetcar · 307 Bathurst, 511 Bathurst
- Bathurst Station68 m · 1 min walkSubway · Line 2 (Bloor - Danforth)
Public parking nearby
- 365 Lippincott Street95 m · 1 min walkGreen P surface · 144 spaces
- 557 Palmerston Avenue228 m · 3 min walkGreen P surface · 55 spaces
- 292 Brunswick Avenue252 m · 3 min walkGreen P surface · 19 spaces
Car park locations from the City of Toronto (2019, the most recent release). Rates change — check greenp.com for current pricing.
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